The first time I tasted the magic that is Earnest was actually during Dine Out at Edible Canada. The whiskey hazelnut ice cream was served alongside some dessert (I forget), I instantly fell in love. I don’t actually like whiskey as it reminds me of my first experience with alcohol. I have to admit that poor judgements were made that day and I’m still reluctant about picking up a glass, but Earnest had managed to reinvent whiskey into something appealing to me. They turned me into a believer. The ice cream was incredibly rich, creamy and smooth, not the least bit icy or frothy. Besides having a delicious flavour that had just the right amount of alcohol, it was chocked full of whole hazelnuts to munch on. They definitely don’t skimp out on ingredients. Whiskey hazelnut remains one of my favourite flavours.
On this particular visit, Mamallama, Baby-Paca and I had just finished dinner nearby, our meal wasn’t particularly satisfying so we wanted dessert to compensate. Paying tribute to my Canadian roots, I got the maple walnut along with another one of my favourites, london fog ($5 for a single, $7 for a double). The maple walnut had a strong maple flavour and had chunks of walnut in it. It was good, but not as good and got a little sweet at around the halfway point. The london fog captures the lovely flavour of earl grey and you can see flecks of what appears to be tea leaves in the ice cream. It tasted strong yet not too sweet.
Baby-Paca and I had a short phase where we were obsessed with all things salted caramel, and during this phase we tasted the salted caramel ice cream at Earnest. The salted caramel flavour was too sweet and overwhelming for my liking. It was yummy in very small doses, but a whole scoop of it was just too intense. These were just my thoughts though, I think Baby-Paca enjoyed it.
Earnest uses fine quality ingredients, and they churn out ice cream that’s consistently delicious, though I think because they make their ice cream in batches, Baby-Paca and I have noticed that consistency fluctuates a tiny bit. Sometimes flavours are just a taaaaaad stronger or weaker than on other days, but the difference is very minimal. They’re on the pricier side, but their ice cream really is “seriously good.”
*Side note. I do have to mention that the staff that served us that day didn’t seem the friendliest or most approachable. I could feel myself being silently or maybe not so silently judged by the staff as I took photos of my ice cream for my blog. I don’t know. They just kept looking my way and leaning in quietly to chatter among themselves. Yes, I know how ridiculous I look. Lol
EARNEST ICE CRAM
+1 778 379 0697
1829 Quebec Street, Vancouver